by Blaise Calandro, III | Apr 23, 2015 | News / Events
More #TheTaste updates – we just cant help ourselves! #MakingGroceries for tonight’s #CelebrityChefCookoff. #YUM #LouisianaLocal #GoBR @cjf_events @chef_cody_carroll @ruffinos @thelakehealth View in Instagram ⇒
by Blaise Calandro, III | Apr 23, 2015 | News / Events
We’re so there tonight! Are you coming? Festivities start at 7pm @laubergebr… #GreatFood #GreatMusic #GreatVenue #GreatCause View in Instagram ⇒
by Blaise Calandro, III | Apr 23, 2015 | News / Events
Did you know how good #TartCherryJuice is for you? Natural anti-inflammatory, low in sugar/carbs, high in anti-oxidants and apparently helps with Gout. For more, have a look here: http://www.livestrong.com/article/24160-health-benefits-tart-cherry-juice/ …and...
by Blaise Calandro, III | Apr 22, 2015 | News / Events
Join us at ‘The Taste 2015’, benefiting Mary Bird Perkins Cancer Center, tomorrow night (4/23/2015) at L’Auberge Casino from 7pm – 9:30pm! We’ll be serving up a grand spread of gourmet meats, specialty cheeses, artisan crackers, unique...
by Blaise Calandro, III | Apr 21, 2015 | News / Events
We imagine that at this point, through radio, TV, newspaper, social media, etc., you’ve heard about Blue Bell’s voluntary recall of all of its products – ice cream, bars, and other frozen items. If not, just check out the full details here on Blue...
by Blaise Calandro, III | Apr 20, 2015 | News / Events
@oskarblues is finally here @ Perkins! #MamasLittleYellaPils, #GubnaImperialIPA, #OldChubScotchAle, #OldChubNitroScotchAle, #DalesPaleAle, #PinnerThrowbackIPA, #DeviantDalesIPA, & the #OskarBluesCanundrum mixed 12 pack all present and accounted for! View in...
