Jay Ducote‘s new Jay D’s Louisiana Barbecue Sauce is wonderful stuff.
Slap it on some ribs, season up a steak marinade, eat it with french fries – whatever you put it on ends up rockin’ good because it is local, Louisiana-created, Louisiana-sourced, Louisiana-inspired greatness. But with the recent launch of the sauce, and because we love Jay so much (and his Bite & Booze exploits that we love to support as well) we had to come up with something truly remarkable and Calandro’s-creative to do with it. So we went back to our culinary think tank and after lots of ruminating (and with LSU Football and Tailgating going hot’n’heavy and providing inspiration), we came up with an amazing and unique use of the sauce that will knock your socks off. It’s crazy easy to make. And perfect for Tailgating and Game-Watching parties. Check it out:
So there you have it. Come pick up all the ingredients at either Calandro’s and try it yourself!
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- Awesome Sauce…makes an Awesome Cheese Spread.
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- Calandro’s JayD’s BBQ Bacon Cheddar Cheeseburger (only at the Calandro’s Perkins Deli)
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- Get a-hold-a that label!
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- Yahoo! It’s back – and Blair and Jay are stoked!
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- Baby Backs…with JayD’s. T.J. Moran – look out!
